Food Fridays : Västerbottenpaj
Welcome to the second episode of the year of Linnea Lund’s Food Fridays. Every Friday we share one of our favorite Swedish dishes for you and your loved ones to...
Welcome to the second episode of the year of Linnea Lund’s Food Fridays. Every Friday we share one of our favorite Swedish dishes for you and your loved ones to...
Welcome to the first episode of Linnea Lund’s Food Fridays of 2022. For those of you who have not heard about Food Fridays, every Friday we will share one of...
For the month of December we are introducing Food Fridays! Every Friday we will share one of our favorite Swedish dishes for you and your loved ones to try out...
For the month of December we are introducing Food Fridays! Every Friday we will share one of our favorite Swedish dishes for you and your loved ones to try out...
For the month of December we are introducing Food Fridays! Every Friday we will share one of our favorite Swedish dishes for you and your loved ones to try out...
Welcome to the second episode of Linnea Lund’s Food Fridays. For those of you who are new, during the month of December we are introducing Food Fridays! Every Friday we will...
For the month of December we are introducing Food Fridays! Every Friday we will share one of our favorite Swedish dishes for you and your loved ones to try out...
Oven : 225°C 100gr Butter - 3 dl Milk - 50gr yeast - 10gr salt - 1 dl Sugar - 1 egg - 10gr Baking powder - 1 L of...
150 gr Butter 5 dl Milk 50 gr yeast Pinch of Salt 15 gr of Cardamom Grains 1,3 liter of Flour Filling : 150gr of Butter, 1dl of Sugar, 2...
75 gr of butter 2 eggs 200 gr of sugar 300 gr of flour 20 gr Vanilla Sugar 20 gr baking powder 1 dl of milk Preheat the oven at...